Diabetes

Matthew Capowski

Moderator
Staff member
Herbalist
This thread will be used to discuss diabetes (both type I and type II).



An excellent book on the subject of Diabetes is:

diabetes_solution.jpg

Diabetes Solution by Dr. Bernstein.


Dr. Bernstein is really a pioneer in this whole area and was among the first from the mainstream who stated the necessity of a low carbohydrate approach to managing blood sugar.


Fiber-fermenting bacteria improve health of type 2 diabetes patients https://www.sciencedaily.com/releases/2018/03/180308143047.htm


The following is the journal article that the above article is based on:


Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes http://science.sciencemag.org/content/359/6380/1151

When the fiber-promoted SCFA producers were present in greater diversity and abundance, participants had better improvement in hemoglobin A1c levels, partly via increased glucagon-like peptide-1 production.

Todd Caldecott on diabetes mellitus: https://toddcaldecott.com/conditions/diabetes-mellitus/

The holistic treatment of NIDDM is essentially the same as for metabolic syndrome, with the addition of a few key nutrients and herbs, and specialized approaches to deal with the complications of diabetes.

Interesting study questioning tight glycemic control: Glycemic Control for Patients with Type 2 Diabetes: Our Evolving Faith in the Face of Evidence https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5031530/

 
Beyond Green: The Therapeutic Potential of Chlorophyll and Its Derivatives in Diabetes Control


From the conclusion: In conclusion, the current body of evidence highlights the promising role of chlorophyll and its derivatives as multifaceted antidiabetic agents. As illustrated, these mechanisms include digestive enzyme inhibition, incretin modulation, nuclear receptor activation, glucose transporter regulation, and attenuation of oxidative stress pathways.
 
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